In June, Transylvania became the first college in Kentucky to partner with Bon Appétit Management Company, an award-winning industry pioneer whose mission is “food service for a sustainable future.” In choosing Bon Appétit, Transy is looking to bring fresh, healthy, chef-driven, sustainable and local food choices to students, faculty and staff. The “local” part of that…
Members of the Transylvania University community are real standouts each year during New Student Move-In Day.
Transylvania’s new Gratz Perk Cafe will feature Nate’s Coffee and menu items from Epping’s on Eastside.
These six Transy first-year students will be performing in front of tens of thousands of basketball fans this Friday, Oct. 26 at Rupp Arena.
Who knew that natural selection and genetic variation could make such an interesting class? Neither did I, until I decided to take my First-Year Research Seminar (FYRS) entitled “Darwin (and Wallace’s) Dangerous Idea.”